Nervo Fabio - Agronomist

Description

Consulting and training studio for companies in the agri-food sector.
A pool of professionals who follow you step by step.
We are a professional firm that operates in the field of food and agricultural consultancy.
Our goal is to provide you with personalized advice. We will be by your side to draw up a
self-control plan (haccp), for the evaluation of your operational location, to draw up yours
risk assessment document (Legislative Decree 81/08), to evaluate your production processes or yours
labels.
We can provide any type of training you need in the agri-food field from that
mandatory to the specific one for your company. A wide collaboration of trainers allows us to
cover any need your company has.

Things to know

Consultancy and training for the agri-food sector.
Haccp self-control plans, Risk Assessment Document, financing in agriculture (RDP), start-up
agricultural and food activities, feasibility studies, business plan, Scia al SUAP, start up agritourism activities.
Production consultancy: processing companies, microbiological activities, evaluation of
production, quality office.

Compulsory training (haccp, safety) and training for operators in various sectors: business start-up
agritourism, agricultural business start-up, food business start-up, specific training, training a
request.